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HEALTHY EATING: ADULTS & SENIORS Making wise food choices during adulthood can help maintain health and prevent or delay the onset of chronic diseases such as heart disease, stroke, type 2 diabetes, osteoporosis and some types of cancer. Below are some healthy eating topics as well as a list of related links and resources to access for additional information. Eating Well with Canada’s Food Guide Eating
Well with Related Links: Eating Well with Canada's Food Guide Eating Well with Canada's Food Guide - A resource for Educators and Communicators Step Right Up to Healthy Eating: Colour Your Choices with Canada's Food Guide Step Right Up to Healthy Eating: Eating Well With Canada's Food Guide Step Right Up to Healthy Eating: It's Always a Great Time for Grains Step Right Up to Healthy Eating: Making the Most of Meat and Alternatives Step Right Up to Healthy Eating: Marvelous Milk Products Healthy Eating, Healthy Cooking What should I eat for breakfast, how can I reduce my sodium intake, how can I boost my calcium intake, how can I prepare foods in a healthier way, are all common nutrition-related questions. Look below for related resources on general healthy eating and healthy cooking information. Related Links: A Glass of Milk is Not My Cup of Tea Caffeine-Answering Your Questions Lower Fat Tips & Substitutions Too Good to be True? Nutrition and Physical Activity Advice on the Internet? Eating Away From Home Eating out whether it’s in the food court, cafeteria, or your favourite restaurant has become, for most Canadians, a part of our everyday lifestyle. It can be very easy to lose sight of your overall eating pattern when you eat out so it’s important to make the majority of your food choices healthy and to watch your portion sizes. Look below for related resources on dining out the healthy way! Supermarket Savvy With so many choices in the grocery aisles it can be overwhelming and challenging to make healthy food choices. Luckily most food labels are required to have nutrition information to help you make an informed decision. Look at the ingredient list, the Nutrition Facts Table and nutrition claims to help you make a wise food choice. Choose lower sodium, lower fat options while maximizing on nutrients such as fibre, calcium and iron. Look below for related resources on reading labels and how to make healthier choices in the grocery store. Related Links: Nutrition Labelling (Lifestyle Matters, Sept/Oct 2003)
Seniors As we get older we encounter changes in our bodies, lifestyle and nutrient needs. Cooking for one or two, ensuring you’re getting enough nutrients, and some oral health issues can add to the challenges of eating well as we get older. Look below for related resources on eating well during the later years in life. Related Links:
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